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Cantharellus mushrooms in brine

Nova

Cantharellus mushrooms in brine

Nova

Net weight: 780 g

Packaging: Tin

Ingrediants: Cantharellus cibarius mushrooms, water, salt, flavourings, antioxidant: ascorbic acid; acidity regulator: citric acid.

Conservation: Keep cool and dry. Once opened keep refrigerated and consume within 3 days.

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