White bruschetta with Seasoned mixed mushrooms

White bruschetta with Seasoned mixed mushrooms




About 15/20 minutes

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Nova Funghi's white bruschetta is a quick and easy dish to prepare. Success is assured!
  1. Rub the garlic cloves on slices of Tuscan bread
  2. Cover a baking tray with baking paper and then slightly grease with oil.
  3. At this point place the bread in the pan without overlapping it and sprinkle with a little oil. Bake for 10 minutes in a pre-heated oven at 190/200 ºC.
  4. After 6 minutes of cooking add the mozzarella cut into cubes and the Seasoned mixed mushrooms (obviously previously drained).
  5. Sprinkle the grated parmesan on the bruschetta and cook for another 4 minutes, until completely browned.
Attention! The cooking of a bruschetta varies a lot in relation to the taste of a person. Chef signature: Nicola Battiston

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